Revista de Teoría Educativa
Volumen 7 Número 18 - July - December 2023

Interdisciplinary collaboration in the training of entrepreneurs: learning outcomes of biology and food science students working together in the classroom

HERNÁNDEZ-TINOCO, Araceli & CARBAJAL-MARISCAL, Oscar
Universidad de Guadalajara

   PDF


The impact of stress on the education of high school students

GARCÍA-CONTRERAS, Laura Patricia, RAMIREZ-CERECERO, José Ricardo and RODRÍGUEZ-AGUILAR, Jessica Sabrina
Universidad Autónoma de Coahuila

   PDF


Perception of the level of food security in university students of an educational program

PACHECO-JIMÉNEZ, Cuauhtémoc & CAMPOS-BRAVO, Carlos Alberto
Universidad de Guadalajara

   PDF


Professional identity of the engineers at the Tecnológico Nacional de Mexico, Oaxaca campus

SILVA-MARTÍNEZ, Dalia, MOZOY-VENTRE, Elsie Fernanda, VALVERDE-JARQUÍN, Reyna and ORTÍZ-MÉNDEZ, Virginia
Tecnológico Nacional de México


Instituto Tecnológico de Oaxaca

   PDF


Regresar